Happy Hump Day! Who loves a low country boil? I would have to say it's ranked up there with one of my most favorite meals, and if you're feeding a crowd, it's one of the most leisurely meals to serve! I've shared this recipe before, but I thought I would share it again since we're … Continue reading Low Country Boil
Happy Friday, everyone! What are y'all cooking this weekend? Here's a simple recipe I shared a few years ago for pulled pork sliders. I fried some dill pickle slices and made a quick slaw, and served with some baked beans and chips. I hope y'all have a great day! Pulled Pork 4-6 lb. boneless … Continue reading Pulled Pork Sliders
Happy Friday Y'all! What is everyone up to this weekend? We will be tuned in to the SEC Championship game between Alabama and Georgia. We are huge Bama fans and are hoping for another National Championship title. Typically game day means what's on the menu? Last weekend we played Auburn in the Iron Bowl and … Continue reading Braised Short Ribsi
Hello, and I should say to myself, welcome back! Life has been crazy busy lately and unfortunately my blogging has been neglected! I have a dream that eventually this will become my full time job, however there are those people out in the world that like it very much when the bills are paid, so … Continue reading Home…It Really Is About the Heart
Southern Savorings 